Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

NAZCA MOCHICA 
Nazca Mochica offers its diners an engaging atmosphere with an intriguing layout and attentive staff, contributing to a unique Peruvian dining experience.

A Peek Into a Peruvian Palette

By Brian Davia February 19, 2016

★★★★☆ The latest addition to Washington, D.C.’s wide array of ethnic eateries, Nazca Mochica is conveniently located just two blocks from Dupont Circle on P Street, specializing in a contemporary...

DEDE HELDFOND FOR THE HOYA

The ever-trendy, minimalist Maketto combines an upscale ramen eatery with a men’s apparel store, a sneaker shop and a yoga studio all in a fun, popular dining atmosphere.

Redefining ‘Restaurant’

By Diana Heldfond November 13, 2015

★★★★☆ If you’re looking for an incredibly memorable experience, you don’t have to venture far beyond the front gates. Recently named one of Eater’s 21 Best New Restaurants in America,...

ELEANOR TOLF FOR THE HOYA

At Prequel, chefs are given a chance to showcase their products before expanding to a restaurant of their own in a pop-up restaurant.

A Trip to DC’s First ‘Restaurant Incubator’

By Eleanor Tolf October 30, 2015

★★★★☆ It’s like eating in a real-life shark tank. No, not the aquarium full of vicious predators. I’m talking about that ABC show about entrepreneurship that has found an unexpected but...

ALEX PRIOR FOR THE HOYA

Restaurant Nora offers an elegant and sophisticated dining experience for those willing to pay a little extra for a quality meal with exotic flavors and elaborate composition.

Organic Elegance With a Price

By Alex Prior October 30, 2015

★★★★☆ When your parents are in town and you’re looking to be treated to some fresh, organic and extremely pricey food after weeks of Leo’s chicken fingers, venture just outside of the...

JANE MIKUS FOR THE HOYA

Restaurant Review: Barcelona

By Jane Mikus October 16, 2015

★★★★☆ For the ambitious and hungry adventurer in D.C., Barcelona Restaurant and Wine Bar on 14th Street offers a bold taste of Spain. Although it is a chain with locations in Connecticut,...

BRIAN DAVIA FOR THE HOYA 
Curry and pie are on full display at the aptly named Curry & Pie, which opened this month in the space formerly occupied by student favorite Eat & Joy.

Simple Standards at Curry & Pie

By Brian Davia October 16, 2015

★★★★☆ Curry & Pie, which replaced late-night student hangout Eat & Joy, presents a modern take on the flavors of Indian cuisine. The restaurant, which opened this month, primarily...

DIANA HELDFOND/THE HOYA 
Garrison’s farm-to-table ethos brings diners a meal packed with flavor and fresh tastes. Dishes are seasonal and varied, offering a variety of choices for vegetarians and meat-lovers alike.

Cuisine Spices up Logan Circle

By Diana Heldfond September 25, 2015

★★★★☆ $$$$ Eighth Street’s newest restaurant, Garrison, may be good enough to pose competition for neighbor and longtime favorite Rose’s Luxury. Rob Weland, a well-known D.C. restaurateur...

New Eatery Offers Fresh Variations on Italian Classics

By Caitlin Sanders September 18, 2015

$$$$ ★★★★☆ For those looking for a delicious and extravagant Italian meal, look no further than Centrolina. Although the food is delicious, eating here is not within the average college...

Food Fails to Match Its Buzzing Environment

By David Rapp April 10, 2015

★★★☆☆ On a warm Wednesday evening in a well-kept area of downtown D.C., my guest and I arrived at what the Washingtonian declared as D.C.’s 82nd best restaurant, Chef Daniel Boulud’s DBGB....

Cuisine with Unmet Potential

By Daria Etezadi April 10, 2015

★★☆☆☆ Overlooking the city from an upstairs vantage point in Adams Morgan, Roofers Union lays claim to a notably scenic and vibrant location in the D.C. area. Sporting a modern, almost minimalist...

Original Dishes With a Twist

By Nick Biggs-Chiropolos February 13, 2015

★★★★☆ On New Mexico Avenue, near American University, lies Chef Geoff’s: a classic American restaurant with five locations — though each has a slightly different name — in the Washington,...

CAPRIOTTIS
The new M Street location of Capriottis Sandwich Shop serves many types of sanwiches, salads and other lunch entrees, but the taste has yet to be matched by good service.

Capriotti’s Service Disappoints

By Alex Mitchell January 23, 2015

★★★☆☆ $ Capriotti’s Sandwich Shop is about as Georgetown as an engineering degree or good football. In many ways, this new M Street eatery is the antithesis of the Georgetown culture...

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