Post Tagged with: "DC on Rye"

On Becoming the Earl Of Ice Cream Sandwiches

About two weeks into the spring semester, the gray, bone-chilling air of D.C. winters joins forces with the impending self-imposed spring semester schoolwork struggles. It is the low point in every year, distantly removed from exciting wintertime novelties of Christmas, yet still impossibly far away from the chocolate-filled holidays that[Read More…]

by April 20, 2013 1 comment The Guide

Curing a Sandwich Hangover With PB&J

Stopping at Stachowski’s for something delicious to eat on my way back to Georgetown from Dupont Circle has become a small tradition for me. If you’ve read my previous columns, you’ve heard about the epic Four-Meat Grinder. (I won’t go into the details again.) Last week, after a quick trip[Read More…]

by April 5, 2013 0 comments The Guide

The Bread Paradox

Recently, there came a troubling point in my relationship with sandwiches when I began to wonder exactly what counts as a sandwich. Seeking clarity, I looked up definitions of the sandwich in the Oxford English Dictionary, Urban Dictionary and The New York Times and received a range of answers from[Read More…]

by February 8, 2013 0 comments Guide Columns, The Guide

A Sandwich Renaissance

For one-sixth of my life, I wore big metallic braces. From freshman year until long after I graduated from high school, the metal in my mouth fiercely dictated what I could eat. On Aug. 3, 2012, mere weeks before I came to Georgetown, my orthodontist pried that hideous metal out[Read More…]

by January 25, 2013 0 comments Guide Columns, The Guide