Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

REPUBLIC KOLACHE

Hoya Alumnus Honors Roots With Republic Kolache

By Emily Greffenius October 31, 2017

Family traditions shape lives. The most recent business venture of Texan native Chris Svetlik (SFS ’09) is a testament to the enduring influence of tradition and heritage. Republic Kolache, co-founded...

INSOMNIA COOKIES

Insomnia Cookies Opening Location in Georgetown

By Meena Raman July 3, 2017

In 2003, Seth Berkowitz, then a University of Pennsylvania student, had an idea: He wanted to find a way to satisfy college students’ late-night cravings for something sweet. He began to bake cookies...

Restaurant Review: Boulangerie Christophe

By Jiwon Noh April 27, 2017

1422 Wisconsin Ave. Washington DC 20007| Cuisine: French | $$ |★★★★☆ Founded by a father and son from Saint-Tropez, France, Boulangerie Christophe is a charming French bakery and restaurant...

			     COURTESY DOG TAG BAKERY FACEBOOK
Dog Tag Bakery will hold a birthday celebration to honor one of its co-founders, the late Fr. Curry, on March 18.

Dog Tag Bakery Celebrates Father Curry

By Melina Delkic February 26, 2016

Dog Tag Bakery, a nonprofit organization that sells baked goods and trains veterans in business, will hold a birthday celebration March 18 in honor of one of its founders, Fr. Rick Curry, S.J., who taught...

Dog Tag Bakery Supports Veterans

By Lucy Pash January 23, 2015

The new storefront Dog Tag Bakery, which opened on Grace Street in December, supports veterans’ reintegration to civilian life through a work-study program in partnership with Georgetown University....

Bakery Gets the Basics Right

By Michael Mouch October 13, 2011

For food establishments in Washington, D.C., there's a trend of elevation. Food stands have been elevated to food trucks, and at places such as Georgetown Cupcake and Baked & Wired, cupcakes are...

Nightly Noms Cures Campus Sweet Tooth

By Heather Sweet April 5, 2011

Nightly Noms, a bakery staffed entirely by students, is trying to satisfy the cravings that O'Donovan Hall late night and The Corp's cookies cannot. Since its launch a year ago, the company co-founded...

Get Sprinkled

By Alex Sanchez March 18, 2011

I have never understood the fascination with cupcakes. It seems as though a recent trend has sparked in which America is now suddenly finding itself in a pseudo-hormonal craving for small, sweet and expensive...

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