Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

DC Food Waste Week Brings Together Local Restaurants, Grocer Services

DC Food Waste Week Brings Together Local Restaurants, Grocer Services

By Lea George October 14, 2021

During this year’s D.C. Food Waste Week, local restaurants and online grocers saved over a thousand pounds of food waste.  Imperfect Foods, an online grocer that seeks to limit food waste and...

Leveraging Leo’s Leftovers

By Alexandra Douglas March 1, 2013

Economics professor Garance Genicot is exploring the possibility of a starting a Georgetown branch of the Food Recovery Network, a program that supplies the large quantities of food waste produced by...

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