Post Tagged with: "epicurean and company"

WILLIAM ZHU/THE HOYA
After renovating its former hibachi grills, Epicurean and Company has opened a noodle and rice bowl station open from 11 a.m. to 8 p.m., which will allow customers to customize their orders.

Epicurean Launches Noodle Station

Epicurean and Company opened a noodle and rice bowl station offering custom-made pho and rice and noodle bowls with chicken, beef, shrimp, tofu and vegetables March 8. Georgetown students encountered the new addition upon returning to the restaurant for the first time after spring break. This is not the first[Read More…]

by March 16, 2017 0 comments Business, Business - Top
GRACE LOBO/THE HOYA
The restaurant chain &pizza opened its 19th location on Wisconsin Avenue in Georgetown last week, offering a new dining option to members of the Georgetown community seeking custom dishes.

Georgetown Welcomes &pizza

The restaurant &pizza opened its newest location on Wisconsin Avenue in Georgetown last week as the latest addition to the neighborhood’s fast-casual dining scene with a unique approach to its classic namesake dish. The new pizzeria marks the 19th installment of the D.C.-based custom pizza chain, which owns restaurants throughout[Read More…]

by December 2, 2016 0 comments Business, Business - Top

Aramark Reduces Waste Through Compost Program

Aramark launched a new composting program in collaboration with the Office of Facilities Management and the Office of Sustainability, that will divert over 25 tons of food waste per month from O’Donovan Hall and Epicurean and Company from being sent straight to the landfill. The initiative was launched in early[Read More…]

by April 24, 2015 0 comments Campus News, News
FILE PHOTO ALEXANDER BROWN
Students listen to a capella performances on Copley Lawn during Georgetown Day, the annual campus-wide celebration of the end of spring semester.

Georgetown Day Celebrates 15 Years

This year’s Georgetown Day will continue the event’s fifteen-year tradition of celebrating the campus community with a larger variety of events for both students and faculty. Activities today will officially begin at 6 a.m. with the faculty and staff appreciation breakfast in the Copley Formal Lounge. One professor will be[Read More…]

by April 24, 2015 0 comments Campus News, News
KATHLEEN GUAN/THE HOYA
Epicurean and Company failed to apply for a license to remain open 24 hours a day when it made the change in 2013. The restaurant is now correcting the oversight.

Epicurean Files for 24-Hour License

Epicurean and Company is formally applying for a license to remain open 24 hours Monday through Saturday, although the restaurant extended its hours without a license in August 2013. The restaurant was officially approved by the Advisory Neighborhood Commission in February of this year to remain open 24 hours. To[Read More…]

by April 10, 2015 0 comments Business, Business - Top