Post Tagged with: "dining options"

The Hoya/Daniel Kreytak

Aramark Diversifies Options as Contract End Looms

With its contract coming to an end in May, Aramark is implementing changes to its dining options such as increased weekend brunch options and new food stations including sushi, as well as incorporating students’ input based on a survey administered in the fall. Auxiliary Business Services is currently in negotiations[Read More…]

by March 10, 2016 0 comments Campus News, News, News - Top

Khan-Fisk Platform Promotes Inclusivity

Enushe Khan (MSB ’17) and Chris Fisk’s (COL ’17) Georgetown University Student Association executive campaign slogan, “Breaking Barriers, Building Bridges,” focuses on the campaign’s goals of creating a more inclusive GUSA, a vision that runs throughout its platform, which also addresses the importance of expanding mental health programs, dining options[Read More…]

by February 17, 2016 1 comment Campus News, News, News - Top