Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Finding Culture in the Kitchen

Finding Culture in the Kitchen

By Lincoln Le and Lincoln Le April 17, 2021

GIPHY When I first talked to my mom about moving into an off-campus apartment as a first-year in college, she laughed at me. "What are you going to eat?" followed the 30 seconds of laughter. Eventually,...

Meet the 4Es Spring 2020 Hires!

Meet the 4E’s Spring 2020 Hires!

By Abigail Weintz and Abigail Weintz February 10, 2020

Earlier in this semester, we at The Fourth Edition welcomed three new fantastically ~quirky~ sophomores to our staff: Jessica Alexander, Melanie Boychuk and Katie Watke! As the year progresses,...

University Partners with Consortium for Comparative East Asian Studies

By Toby Hung July 1, 2015

The university announced today that it will participate as a partner school in the Three-Campus Consortium for Comparative East Asian Studies program, a study abroad initiative in which students study...

Obscure Chinese Film is a Rare Gem

By Tim Markatos October 3, 2014

“Raise the Red Lantern” is a flat-out masterpiece, though I suspect this is the first time you’re even hearing of it. Let me clarify the “you” in that statement: if you’re an enthusiast...

YIWEN HU/THE HOYA

If you’re looking for a solid Chinese restaurant for take-out or a night with friends, look no further than Sichuan Pavilion. The Dry Stirred Green Beans were a surprising standout, perfectly seasoned and very authentic.

Despite Doubts, Asian Dishes Achieve Authenticity

By Yiwen Hu September 26, 2014

Personally, I’ve been extremely reluctant to step into a Chinese restaurant in Washington, D.C., fearing I would find inauthentic dishes and decor. In my defense, I wasn’t in charge of picking the...

Chinese Students Overcome Overseas Obstacles

By Jake Green November 17, 2011

Chinese fervor for American education is growing rapidly. In the past year, the number of Chinese undergraduate and graduate students at Georgetown has jumped 35 percent to a new high of 342. Coming...

Enjoying Western Nightlife with a Chinese Twist

By Anastasia Taber October 28, 2011

Westernized areas have popped up all over Beijing in recent years. One of the most popular areas isSanlitun, which boasts coffee shops, Western-style restaurants, shopping and one of the five legitimate...

The Quick Dish

By Marielle Marki March 18, 2011

One would be hard pressed to find any American unfamiliar with the experience of Chinese takeout. It can almost be called a comforting and enjoyable experience, even if this cuisine is a far cry from the...

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