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A Very Tacky Christmas

On the 13th day of Christmas, my true love gave to me an ugly Christmas sweater and not a pear tree. As someone who is totally obsessed with Christmas, I can never wait for Black Friday, In my house— traditionally on Black Friday— we decorate and string lights while listening to Christmas[Read More…]

by December 5, 2012 0 comments The Guide

Stress-Free Sloppy Joes

I rarely do anything without doing something else – I was born to multi-task. I never just do homework, just eat or just walk around campus…I do homework while listening to music, eat while catching up with friends and walk while texting/emailing/checking Facebook. Only half is my personal choice to spend the semester in this permanent[Read More…]

by November 16, 2012 0 comments The Guide

Throwing A Stormy Soiree Life Beyond Leo’s

Guest list? Check. Food? Check. Libations? Definitely a check. Flashlights/Water/First Aid Kit/Battery-Operated Radio? Umm … check? As soon as classes were cancelled Sunday night, I heard a collective thud as the entire campus dropped whatever it was doing and immediately began to stock up for two days of partying. Emphasized by those[Read More…]

by November 3, 2012 0 comments News

Humble As Chocolate Pie

Pie: I love it. I really do. Nothing makes me as happy as a freshly baked apple crumble pie coming hot out of the oven. The aroma of the apples combined with the sweet smell of the crust just gets me every time. Fruit pies, like apple, peach or blueberry,[Read More…]

by October 19, 2012 0 comments Food & Drink, The Guide

Filter-Happy Foodies

For all you iPhone-toting, wannabe hipsters or yuppies like most of us here at Georgetown, you have definitely experienced the sociocultural phenomenon I am about to describe. You’ve seen it or probably done it yourself: taking pictures of your food. These photos find their way into the social network via[Read More…]

by September 20, 2012 0 comments The Guide

Italian Food Made Easy

As I settle into my brand new Henle, excited to finally have an apartment, I am faced with a daunting reality: I need to cook for myself. With the regret that I cannot go to Epi every night and the acknowledgment that I wish to limit my time and intake at Leo’s, I,[Read More…]

by September 7, 2012 0 comments The Guide